Mar 22, 2020

River Bitter #3


River Bitter 3
1.045 - 1.010
4.6 ABV
40 IBU

The Covid-19 shut-in brewday. Recipe the same as the last two with additions for different AA% of hops:

Same as River Bitter with slight adjustments
The Malts:

21 lbs Canadian 2-Row
7 lbs Flaked Wheat
2 lbs 40L Crystal

The Hops:

1.75oz Magnum (12.1 %AA0 (26 IBU) -- 60 min
2 oz EKG (6.1% AA) -- 45 min
3 oz EKG (4.5% AA) -- 10 min
3 oz Styrian (2.7% AA) -- 0 min

The Water:

10.5 gallons Strike Water + 4 Ml Lactic Acid in Mash 
Per 15 gal:
15g Gypsum
9g CaCl2
7.5g MgSO4

The Yeast
Wyeast 1469 West Yorkshire

Bucket: Belgian Pale Ale (Aredennes)
1.045 -1.008
4.9% ABV