DAS Land of Organisms
(Na nanna na)
DAS Land of Organisms is born from some extra Landlord clone and dregs from several bottles of sour/wild/brett beers.
t-58 Dry Yeast + Culture from one bottle Paradox Tart Noire (fermenting at ambient temp (68 - 78))
Transferred to glass carboy about three weeks later along with stir plate culture (malt and apple juice) of dregs from:
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